Sort by
Sort by

Noodle Vegetable Soup

Noodle Vegetable Soup

 

Ingredients:

  • Maggi chicken cubes 3 crumbled
  • Mixed vegetables (carrots, beans, cauliflower) ¾ cup, chopped
  • Oil 1 tbsp
  • Cabbage ¼ cup shredded
  • Green chillies 2 chopped
  • Cornflour 1 tsp
  • Water 3 cups
  • Noodles ½ cup cooked
   
 
Preparation Time: 20 mins
Serves: 4
   
Nutritional Information
(Per Serving)
Energy (Kcal)
Carbohydrate (g)
Protein (g)
Fat (g)
77.5
8.03
1.99
4.15
 

Simple Tips from Nestlé

Good to Know - Maggi  noodle soup preparation with vegetable mix is a light meal with goodness of vegetables.

Good to remember - Vegetables are good source of vitamins and minerals.

     

Method

  1. Heat oil and fry the chopped mixed vegetables for 4-5 minutes. Add cabbage, green chilies and cornflour and sauté for a minute.
  2. Add the water, noodles and crumbled Maggi chicken cubes. Bring to boil and simmer for 8-10 minutes.