Sweet Pongal Rice



Ingredients:
White rice 400g ( washed and cleaned) Green gram 100g Jaggery (grated) 1 kg Cashew nuts 10gs Plums 50g Clove powder 1tsp Ghee 100g Maggi coconut Milk powder 150g dissolve in 250ml water

Preparation Time: 45 mins

Serves: 10

Nutritional Information (Per Piece)
Energy (Kcal) Carbohydrate (g) Protein (g) Fat (g)	710 123.2 7.52 20.56

Simple Tips from Nestlé Good to Know - Jaggery is considered rich in minerals which is essential in many ways to the human body Good to remember - Sweet Pongal Rice with jaggery is an energy rich vegetarian meal.

Method

Roast the green gram in a pan lightly
Cook the rice , green gram and clove powder in 2 liters of water
Heat the grated jiggery in a separate pan till it becomes a thick syrup, and add to the rice mixture
Then add the coconut milk to the rice mixture and let it cook
Once the rice is done take off the fire